The Family Homestead: A Working Farm Through the Generations
The Charles and Maxine Smith family moved from Boone County, Indiana, to a farm in Hendricks County in 1950 with four children ages 2, 3, 4 and 6. Charlie had returned from serving in the United States Air Force during World War II and, although he did not know it at the time, contributed to what would become the Baby Boomer generation. The original farm consisted of 250 acres, a farmhouse and a big red barn with a few outbuildings. There is a creek running through it, which made for fun ice skating in the winter, trapping and fishing and exploring in the summer. Corn, soybeans, wheat and hay were grown. Cows were milked, and there were chickens for food and eggs, as well an assortment of ducks, goats, sheep, a donkey and various horses. Of course, no farm is complete without barn cats and a dog (there was even a pet skunk).
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Submitted by Suzie Davidson, ICA Coordinator
ould be joining me there at some time in the future. As an only child, it seemed inevitable that we would be “roomies” at some point.


